Whip up the creamiest, silkiest chocolate buttercream frosting in just minutes with a handful of simple ingredients. Use this ...

But that doesn't mean the icing shouldn't taste good, too. Most recipes include a few drops of extract to help mask the chalky flavor from one of the main ingredients: powdered sugar. That sweet ...

Add more powdered sugar if frosting seems too thin. Beat in 1 1/2 Tbsp. of cinnamon. Spoon frosting into piping bag and pipe onto cupcakes. Garnish with a cinnamon stick or mini snickerdoodle cookies.

For the Frosting: In the bowl of a stand mixer, beat together the cream cheese, butter, vanilla, and tablespoon of cream until well blended. About 3-4 minutes. Next, slowly add the powdered sugar ...