This spicy mussels recipe was designed as the star of a no-stress seafood ... Did you know that mussels are among the best animal sources of protein and they’re rich in several other nutrients The ...

Stuff the mussels: For each mussel ... shallow bowls and the grilled rustic bread. Recipe courtesy of A Girl and Her Pig: Recipes and Stories by April Bloomfield/Ecco, 2012.

Whether as an entree or sharable appetizer, mussels are a fine and warming addition to any cold weather meal. Here are some of the best mussel dishes at bars and restaurants in and around D.C. This ...

Steve prepared a very simple Mediterranean-inflected version of Mussels in White Wine Sauce that was a family "fast food" staple during their time in southern France.

Clean and debeard the mussels. If any mussels are opened, tap them lightly on a hard surface. If they don't close, discard them. Add 2 tablespoons wine to a large lidded saucepan. Add the mussels ...

On each slice, place 2-3 mussels, a piparra and a lemon slice. Finish with a squeeze of lemon juice, drizzle of mussel oil from the can and black pepper.