Picture a flaky, golden croissant. This treat earns its flaky texture from butter, which gets folded into the dough over and ...

If pumpkin pie is on the menu for any upcoming events, it's important to know what type of crust best suits the filling. Here ...

With that PSA out of the way, the clear winner and most frequently named brand was from Bronx-based Dufour Pastry Kitchens, ...

Good piecrust, most will agree, is nothing short of baking perfection. Flaky and tender, a properly made crust melts in your ...

How Do You Keep Pecan Pie From Being Runny? One of the most common questions about pecan pie recipes is "how can I make my ...

Switch things up from plain old pumpkin pie with this sweet and salty peanut butter pumpkin pie, which features a unique ...

For this apple streusel pie, layer upon layer of tender apples is topped with a buttery, warmly-spiced streusel. A ...

Make these quick-and-easy beauties for the chocolate lover in your life so they're not stuck picking at a slice of pumpkin ...

The holiday baking season is upon us. The supermarkets have displays of the ingredients to prepare cakes, cookies and pies.

We then performed the same blind baking test with homemade, all-butter pie dough (using Erin McDowell’s Perfect Pie Crust recipe ... 9″ Glass Pie Plate is best for those who want a dish ...

However, the meal isn’t complete without desserts like pumpkin or pecan pie. If you want to achieve a light and flaky crust for your holiday menu, All Recipes suggests a secret ingredient you ...

Making a pie (and especially a homemade ... your recipe specifies). Then carefully remove the parchment and pie weights, and bake a few more minutes to dry out the bottom of the crust.