News

Tarryn Bingle, former head chef at the Rectory in Wiltshire, has been appointed executive chef at the Salusbury pub in London ...
A cosy setting and flavours from his homeland lure diners into a false sense of security before Hrishi Desai presents dishes ...
It was created by Malika Green and Salma Seidu of Good Measure, the cocktail bar below Daddy Bao in London’s Tooting. Its ...
Nick Grieves has been named head chef at Tom Sellers’ Dovetale in London’s Mayfair. He replaces Chace Lovecky, who was ...
Big Mamma Group saw turnover rise to £44m in 2024, up from £40.8m in 2023, as it opened its first restaurant outside of ...
Chef Tom Lawson is set to launch a tasting menu-only restaurant within his Sheffield hotel, the Psalter.
Chef Tom Kemble, former head chef at the Michelin-starred Bonhams, is set to launch a New York-style pizza joint in London’s ...
Deliveroo has posted strong performance in Q1 2025, with gross transaction value (GTV) up 9% year-on-year in UK and Ireland, ...
Umami, often referred to as the ‘fifth taste’, is a savoury flavour profile that has long been associated with foods such as aged cheeses, mushrooms, tomatoes and fermented or meaty products.
A café owner has received a suspended prison sentence after falsely claiming £150,000 in Covid support loans. Mehmet Akyuz, 36, fraudulently obtained three Bounce Back Loans worth £50,000 each in 2020 ...
A recruitment agency has been fined £30,000 for employing illegal staff to work at the London Marriott Hotel Regents Park.
Over 90% of investment into London’s hotel market in 2024 came from overseas, according to a recent report. The study found ...