Many studies have found that seafood, especially wild-caught seafood, can have a much lower carbon footprint than land-based proteins like beef and pork, and even eggs or chicken. Overfishing is a ...
If you’re stuck inside with a cupboard full of cans, there are plenty of dishes you can make using tinned fish. Tinned staples are versatile and even celebrity chefs aren’t averse to using them. Here ...
Deze eerste editie van het MSC Stand in het Schap rapport voor België benadrukt de voortdurende toewijding aan het inkopen van duurzame vis-, schaal- en schelpdierproducten van bedrijven in de markt.
Was ist der MSC und was bedeutet das MSC-Siegel auf einem Produkt? MSC steht für Marine Stewardship Council. Der MSC ist eine gemeinnützige, internationale Organisation zum Schutz der Meere und ...
Purse seines are used in the open ocean to target dense schools of single-species pelagic (midwater) fish like tuna and mackerel. A vertical net ‘curtain’ is used to surround the school of fish, the ...
The MSC blue fish label means the product carrying it is made with wild-caught and certified sustainable seafood that meets the MSC Fisheries Standard, a set of requirements for sustainability that a ...
We're the Marine Stewardship Council, an international non-profit on a mission to end overfishing. We set the world's leading standards for sustainable fishing and assurance within the seafood supply ...
In 2022-23 there were more than 20,800 MSC certified sustainable fish and seafood products on sale around the world. Look for the blue MSC label Below you can find facts, recipes and more for some ...
Each time you go grocery shopping, place an online order, or visit your favorite restaurant, you have the opportunity to vote with your wallet for a healthier ocean for this and future generations.
There’s a saying in the seafood industry: the West eats cod, the East eats mackerel and everyone eats salmon. It’s not surprising that this pretty pink, suppertime all-rounder frequently polls as the ...
The Marine Stewardship Council (MSC) is an international non-profit organisation on a mission to stop overfishing. For over 25 years, we have been working with fisheries, seafood companies and ...
We set the world's most recognised standards for sustainable fishing and for the supply chains that sell sustainable fish and seafood. When you see fish or seafood products with the blue MSC label, ...