The Hershey Company reports ‘seeing a mild year-on-year impact’ on its business from GLP-1 drugs. The global chocolate ...

Sugar reduction is possible in confectionery, UK charity Action on Sugar confirms, with efforts to lower sugar prompting ...

We’re thrilled to announce that we have migrated FeedNavigator to a new platform. Our expert coverage of the feed and pet ...

In Mintel’s leading food and drink trend for 2025, the insights provider encourages manufacturers and companies to embrace consumers as their ‘perfectly imperfect’ selves. Consumers will be actively ...

As we edge closer to 2025, we look at the biggest and latest confectionery launches in the natural and clean confectionery ...

Sir Jim Walker CBE has been honoured with the 2024 Wallace Award by the American Scottish Foundation, celebrating the brand’s ...

It’s a trend that’s not going anywhere, but 2025 looks set to bring fundamental functionality to confectionery.

The CarbonCloud SaaS platform delivers rapid climate footprint insights for critical climate action across the entire food ...

With annual sales of about CHF 4.6 billion (EUR 3.6 billion/USD 5.0 billion) for fiscal year 2010/11, Zurich-based Barry ...

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New Tech and Novel Ingredients for a Sustainable Future Webinar ...

According to Innova Market Insight’s consumer snacking trends, in 2024, a third of consumers around the globe said they’d increased the number of healthy snacks they’d eaten over the past year.