Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...

Hasi Bread brings its signature blue-and-yellow sourdough loaves and pastries to the intersection of Culver City, Del Rey, ...

Smith and Greenspan hope to service the nearby Carpinteria State Beach campground with grab-and-go items like bowls and ...

The Central Coast of California is the center of Santa Maria-style barbecue, which focuses on flame-licked tri-tip. The cut of meat is so ubiquitous here that tri-tip has become indelibly tied to ...

Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of Los Angeles’s food scene. Japan-based restaurant chain Sushi Zanmai is opening its ...

Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He hosted a YouTube show ...

Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He hosted a YouTube show ...

Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of Los Angeles’s food scene. Multi-hyphenate musician, producer, and DJ Ahmir ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes that deserve time in the limelight. Here’s the very best of ...