If you prefer to serve the ham warm, cook the spiral-cut ham in a foil-covered baking dish at 350° F for 1 1/2- to 2 ½ hours, ...

The type of ham is readily available at any grocery store and the prep is easy, too. These are usually cured by brining and ...

You can also find boneless spiral-cut hams, but they’re less common. A spiral-cut ham differs from other types of ham on offer at your grocery store or butcher in other ways. 32 Ham Recipes to ...

Boar's Head has reached a settlement in principle in a class action lawsuit over a deadly listeria outbreak linked to their ...

According to an informal survey conducted by the Virginia Farm Bureau Federation, the average cost to prepare a traditional Thanksgiving meal for 10 is $8.11 per person. The survey’s menu consists of ...

Nov. 20—is a brief rundown of some coming entertainment options in Northeast Ohio. An extended version can be found Make submissions for consideration via email to [email protected] or ...

Subway's ciabatta bread was baked in-store ... Nevada and Richmond, Virginia. Customers could order up any sandwich on the bread, as "Aloha style," or two crafted just for the promotion: a turkey, ...

This week in food news oat, lentil, and spirulina pasta arrive at Eataly, Beyond Meat’s burgers land at Wendy’s, and David ...

Crews in Norfolk started the process of demolishing the Old Virginia Ham Shop on Wednesday. The demolition comes after ...

Smithfield: is a deep-red aged country ham that must be physically cured using a specific process in Smithfield, Virginia. Speck: an Italian-style dry-cured ham that comes from a deboned hind thigh.

The top sales on frozen and fresh turkeys and ham have kicked off this week at many Triangle area grocery stores for as low as $0.19/lb, with an additional purchase!