A lot of North Carolina's cuisine is centered around meat and seafood. But, those looking for plant-based food can enjoy the ...

From fast-casual spots to fine dining, here are the top new spots across the country according to our 2024 VegOut Awards.

It’s November when World Vegan Month is celebrated to promote veganism and raise awareness about animal rights, environmental sustainability, and ethical food choices. During the monthlong celebration ...

Midtown Sacramento has become synonymous with the city’s most ambitious, creative restaurants. Eleven of those businesses ...

New York is known for offering a wide array of cuisines and culinary innovation, but a new restaurant opening takes the ...

From vegan tacos to marinara pizza to kung pao cauliflower, here are 22 must-try vegan dishes that prove just how indulgent ...

This gorgeous David Tanis spread stars a sweet-tart radicchio salad, and a cheesy polenta bake with herby mushrooms.

Some are sit-down affairs that come at the end of a multi-course menu, while others ... of meat- and dairy-free restaurants in the city now includes high-end vegan fine dining spots to casual ...

The chef: Gavin Kaysen, executive chef of Spoon and Stable, Demi, Bellecour Bakery, and Mara at the Four Seasons; and Jessi ...

Located on the ground floor of Renaissance Milwaukee West Hotel, this Scandinavian-inspired restaurant’s Thanksgiving menu ...

like contemporary Asian tasting menu spot Vinho and Michelin-starred Solbam, helmed by chefs who honed their skills in the city’s top fine dining establishments. Nestled near Gyeongbokgung ...

Since turning vegan himself back in 2015, Gauthier began adding more and more vegan dishes onto his menu, offering an exclusive vegan fine dining experience for all to enjoy. It was when the ...