This vegan parmigiana is a plant-based twist on the traditional Italian eggplant bake – layered with rich tomato sauce and melty vegan cheese. Perfect for cosy dinners or impressive meals. For the ...

Detroit-style pizza has fueled the Motor City for generations. From a vegan newcomer to tried-and-true classics, these are ...

It’s almost that time of year again! The Minnesota State Fair has announced its official 2025 list of new foods, and there’s plenty to get excited about, including a few new takes on cheese curds ...

Hike up those stretchy pants: it’s time to start obsessing over what to eat first. The Minnesota State Fair has released the official list of new foods and new vendors making their debut at the Great ...

James Beard finalist Dan Richer teams with Violife to launch the dairy-free Spicy Vegan Vodka Pizza at Razza in Jersey City.

To serve, top each English muffin half with vegan ham, then a vegan egg round and drizzle about 2 tablespoons of the warm hollandaise sauce over the top.

I’ve been vegan for over 10 years, and though the world has gotten much better at understanding what that means, I still often struggle to find menus that have more than just a hummus plate and ...

Toppers Pizza launches vegan option pizzas (Toppers) The new pizzas include: · Vegan Spicy Italian — Homemade pizza sauce topped with Follow Your Heart dairy-free mozzarella, Field Roast Plant ...

Bruce Weinstein and Mark Scarbrough, co-authors of nearly 40 cookbooks, joined us to share their recipe for Chocolate Bundt Cake with Ginger Whisky Sauce from “Vegetarian Dinner Parties”.

Samantha Randall's new restaurant, Sauce, with strict dress code and rules against phones and photos, says she plans to open Nov. 1. Patrons pay in advance.

With no opening date set, Sauce Vegan Ristorante is booking tables through a reservation app starting Tuesday.

Former Hop Craft Pizza and Beer owner Evan Byrne, left, seen with Andrew McQuillen in April, has sold his restaurant to focus on Udderless Foods and his popular vegan pizza.