Banana Chocolate Cake Bread is the perfect combination of sweet banana flavor and rich chocolate in a soft, moist loaf.

Get the dump cake recipe here. Delight your taste buds with the vibrant flavors of this vegan loaf cake, infused with fresh ...

Loaf cakes tend to keep well, if wrapped in paper and stored in an airtight tin. Some even taste better after a few days, like a ginger cake. Loaf cakes also freeze brilliantly, just wrap them ...

Take the loaf out of the oven and let it cool to room temperature. Remove the baked cake from the tin and cut it into slices. Toast the slices before eating. Drizzle maple syrup on top and add ...

Little Loaf Bakeshop is best known to pastry-lovers in the Hudson Valley and beyond for their gourmet vegan pastries and sandwiches sold at pop-ups and farmers’ markets. But in the very near future, ...