National Sandwich Day on November 3 has come and gone, but sandwiches are a favorite snack 365 days a year. While you’re ...

Thanksgiving feels complete without the turkey when you bring these festive, flavor-packed dishes to the table. With richly ...

If you're a plant-based foodie looking to enjoy the crispy deliciousness of fried chicken, these tips will help you nail the ...

We have a vegan in our family, and a lot of vegans don't eat honey ... Like pretty much any recipe with "honey" in its title: ...

Morrisons' new meat cuts, party-friendly nibbles and free-from options aim to lure consumers ahead of the big Christmas shop ...

One of its most popular items, the Philly “Cheesesteak” Bowl, uses marinated mushrooms over vegan meat and is topped with cashew cheese. A move away from meat substitutes seems to be a running theme ...

Several brands are taking the precautionary step of recalling several spice products that contain mustard, because they may contain peanuts which are not mentioned on the label. This means the ...

Your favorite dipping sauce actually makes the most flavorful chicken dinner. This easy honey mustard chicken is ready in just 30 minutes, and because it calls on so many pantry and fridge staples, ...

Detour is not an exclusively vegan restaurant, but half of their menu is for the plant eaters out there with eight diverse and delicious meals to choose from. Feast on seawater potato with saffron, ...

HARRISBURG, Pa (WHP) — The Broad Street Market will soon feature two new vendors that will bring more vegan options to the Market, the Broad Street Market Alliance announced Thursday.

Marnie Shure is a writer and editor with over a decade of experience. For the past six years, she has been primarily focused on food publications, covering restaurant reviews, recipes, breaking ...

Californian food tech startup MeliBio has secured a “strategic investment” as part of a pre-Series A round to accelerate the growth of its vegan honey. As it makes inroads on its precision-fermented ...