This article originally published on The Kitchn. See it there: I Tried Joanna Gaines’ “Super Yummy” One-Pot Tortellini Soup, ...

When you’re craving something hearty yet comforting, this Creamy Spinach Tortellini Soup is the perfect choice! Loaded w ...

The best comfort food for busy cold nights? Try this hearty crockpot tortellini soup with cream cheese, Italian sausage, diced tomatoes, and spinach. Do you ever find yourself wanting pasta but also ...

This nutritious vegan tortellini soup with lemon peel broth should definitely be on the menu during the colder seasons ...

Cook sausage ... and tortellini. Cook, uncovered, stirring occasionally, for 3 minutes or until the tortellini is cooked and the sauce has reduced a bit. Stir in heavy cream and spinach.

Then, reduce the heat to low and allow the soup to simmer for 10 minutes. Stir in the tortellini and spinach, then leave to cook for a further 5 minutes. You’ll need to stir it every minute or ...

Add spinach, water, beans, broth, tomatoes, and artichokes. Bring to a boil. Reduce heat, simmer 2 minutes. Add tortellini and cook until thoroughly heated. Sprinkle with cheese.