Run the cooked egg under cold water and peel once cool ... Add the flavouring to the ramen noodles and stir through. To make the oil, combine the chilli powder, flakes and sesame seeds in a ...

C onversations about ramen can quickly turn from a casual “Where should we eat for dinner?” to an intense argument about the ...

bamboo shoots and ramen noodles and is topped with a ramen egg. Liang suggests any seasonal green would work in this recipe. “I personally like watercress, Chinese spinach, corn or baby corn ...

Take a packet of ramen noodles, toss the seasoning sachet, and you have endless possibilities. While slurping ramen is part ...

But in tropical and sub-tropical climates, cold noodles are refreshing whenever it's hot outside - and that's far longer than just the summer months. Usually, the cold ramen comes with a watery ...

Some of those unappetizing moments for me likely weren't supposed to be that way. I decided that I'd make these instant ramen noodles again — but be mindful of my egg volume. Follow us on: ...