In a large cast-iron or other heavy skillet, heat butter over low heat. Add sweet potatoes, garlic, 1/4 teaspoon salt and the thyme; cook, covered, until potatoes are almost tender, 4-5 minutes ...
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Corned Beef Hash and Eggs with Cabbage
Corned Beef Hash and Eggs with Cabbage is the perfect one-pot post-St. Patty's Day breakfast that's ready in just 20 minutes!