What a fun name for a “you won’t believe it’s vegan” holiday bread. Chai-flavored drinks and desserts have become quite ...

All you need is some espresso and sugar to whip up a delicious, frothy topping for your next caffeinated beverage.

For a chic look, try a sleek updo that shows off the depth of your espresso brunette hair. Layer highlights and lowlights for ...

The Chestnut Praline Latte is made with steamed milk, espresso and chestnut praline syrup, and then topped with whipped cream ...

A tablespoon or two of cocoa powder or espresso powder will add depth to meat chilis ... I used a bottle of German lager left ...

Get ready to elevate your at-home coffee experience with our guide to making indulgent chocolate espresso treats and delightful coffee cocktails. Follow simple steps to create an entirely edible ...

This is the simplest of cakes. Made with oil and hot water, it’s also the moistest chocolate cake ever – it literally never ...

"This is one of the only tequilas aged in cognac barrels," shared Brett Butler, showcasing its golden hue and flavors of ...

From espresso-fueled martinis to smoky mezcal ... With Skrewball Peanut Butter Whiskey and rich chocolate liqueur, this drink is a perfect mix of sweet and salty, adding a smooth, dessert-like ...

Baz and a sandwich that might be better a day later. Illustration: Ryan Inzana Baz and a sandwich that might be better a day ...

The name Cinny Vanilly makes me want to twirl around my living room with Milli Vanilli’s “Blame It On the Rain” blasting in ...

Hawt Chocolate will be at the Good Trade Makers Market (from the folks who bring you the RIVegFest) at the Waterfire Center in Providence Nov. 23 and 24. The market is a ticketed event, $8 now or $10 ...