If you’ve been wanting to make old-fashioned Southern chicken and dumplings — where the dumplings are flat like pastry and not dropped like a biscuit — this product is for you. McLib’s ...

Once you've tried this puff pastry chicken pot pie recipe, try your hand at my Southern Style Chicken and Biscuits or Chicken Pot Pie Galette. Pair this with a refreshing side salad like this ...

This old-fashioned Chicken and Dumplings recipe is an all-time favorite. It’s Southern comfort food at its best ... Cut in 1/4 cup shortening with a pastry blender or fork. Once your dough resembles ...

Just one scoop of this simple ingredient makes all the difference—and you probably already have some in your fridge. Here's how to incorporate it for a perfect pot pie every time.

Southern chefs share their favorite places to get fried chicken. When they aren't making fried chicken, here's where they ...

Stir in the chopped parsley and pour the sauce over the chicken and mushroom mixture. Mix well, then spoon into a pie dish and leave until completely cool. Roll out the pastry on a lightly floured ...

Spoon the chicken mixture into the baking dish. On a lightly floured surface, roll the puff pastry to a 13 x 9- inch rectangle. Drape over the baking dish, gently pressing the pastry where it ...