Rich and buttery shrimp scampi pairs beautifully with pinot grigio. Recently, we spoke with an expert chef who explained why ...

This Shrimp Scampi without wine is a classic Italian recipe that’s super easy to make and can be on the table in under 20 ...

This Creamy Shrimp Scampi is quick (20 minutes!) and simple, with strong flavors of garlic, butter, and zest finished off with cream for a decadent texture on the sauce. Serve it with crusty bread or ...

Photo credit: Retro Recipe Book. Impress your guests with Classic Shrimp Scampi, a dish that combines succulent shrimp and a rich garlic-butter sauce. Easy to prepare, this recipe is perfect for any ...

Generally, in recipes that I want a super potent fresh garlic flavor like garlic bread or shrimp scampi, I won’t use jarred. But there’s no reason you can’t if you want to. Jarred garlic can ...

As the rain drizzles and temperatures drop Jamie Oliver’s butter chicken is the perfect recipe for those looking ... To prepare the marinade, peel the garlic and ginger, then grate them into ...

garlic, basil, angel hair pasta and a chardonnay-lemon cream sauce), veal piccata, veal and shrimp a la Scampi, and lemon Parmesan risotto. It has indoor/outdoor seating and nightly specials.

In a large saucepan or Dutch oven, melt the butter ... sauce and half of the shrimp. Top with remaining shrimp. Garnish with gremolata before serving. Heat the olive oil in a sauté pan. Add the ...

Martin, St. Lucie and Indian River counties have too many delicious Italian restaurants — in our downtowns, lining our main drags and tucked away in our strip malls and neighborhoods — to list them ...

Classic Shrimp Scampi. Photo credit: Retro Recipe Book. Classic Shrimp Scampi can bring ... This dish allows chicken to shine with a smooth garlic butter sauce. Simple yet nuanced, it’s an ideal way ...

There's always room for another easy chicken recipe on our table, and this garlic butter chicken is one of our new favorites. Ready in just 30 minutes, it features a garlicky, buttery pan sauce over ...