The Frozen Pie Crusts That Pastry Chefs Swear By
With that PSA out of the way, the clear winner and most frequently named brand was from Bronx-based Dufour Pastry Kitchens, ...
20 Simple Ways To Use Up Leftover Pumpkin Puree
Instead of letting that leftover pumpkin puree from your Thanksgiving pie go to waste, explore these creative ways to use it ...
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Flaky Magic: Easy Hot Water Pie Crust Recipe
It worked like magic!! The resulting dough was easy to work with and has become my go to pie dough recipe for both sweet and ...
10 Types of Pie to Consider This Thanksgiving, From Sweet to Savory
Pie is one of the most versatile dishes out there. While most often considered a dessert, savory types of pie have their ...
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Market basket: Intimidated by pie? Try making the rustic galette
Galettes are in essence tarts that are free formed, rustic, and the imperfection of the folded-over crust is part of the ...
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Paige’s Kitchen: Pie Crust Cookies
It can be made sweet or savory. The filling can be anything from your favorite jam, lemon curd or even Nutella. You are ...
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Ultimate Deep Hamburger Sausage & Pepperoni Pie Recipe – A Cheesy, Meaty Masterpiece for Comfort Food Lovers
This Deep Hamburger Sausage & Pepperoni Pie is the ultimate comfort food, blending layers of juicy beef, savory sausage, ...
Here's Why Your Custard Pie Always Has A Soggy Crust
If you plan on whipping up a custard pie anytime soon, you'll want to heed the expert advice from a pastry chef to avoid a ...
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A pear tart recipe for fall, but with a savory twist
Bursting with fall flavors, this Savory Pear Tart is made with a cornmeal crust and can be served warm or at room temperature. (Ashley Moyna Schwickert/For the Minnesota Star Tribune) ...
Taco Bell Fans Are Unsure About Baja Blast Dessert, Say It’s ‘Giving Play Dough’
Snackolator, a popular food blogger, tried the dessert back in February and described the filling as “a thicker, creamy Baja ...