The FDA just announced that it's banning red dye No. 3 from food. Here's what to know about other food dyes—and if they'll ...

As of January 15, 2025, red dye No. 3 is officially banned in the United States. This decision was made by the Food and Drug ...

With Wednesday's ban of Red No. 3, there are now 8 artificial dyes in America's food supply. Discover what dyes remain, the ...

The FDA earlier this week pulled authorization for Red 3 synthetic dye to be put in food. The move has some concerned parents finally feeling heard.

The Food and Drug Administration is ordering food and drug makers to remove a dye called Red 3 from the U.S. consumers' food and drinks, ...

Following the ban of red dye No. 3 in the United States, experts weigh in on the potential health risks of red dye No. 40, ...

Modern technology has made it possible to achieve stunning color transformations while maintaining hair integrity, marking a significant departure from traditional harsh chemical dyes. This ...

But in 1856, William Henry Perkins, an 18-year-old chemist stumbled across the first synthetic dye, a purplish color called Mauveine, which was derived from coal tar. This was a major breakthrough ...

It's also worth noting that the OEHHA study concludes that "it is clear that some children are likely to be more adversely affected by synthetic food dyes than others." Arnold says this is likely ...

Millions of Americans consume synthetic dyes every day, often without realizing it. These additives have been linked to troubling health risks. The documentary “To Dye For,” premiering Jan. 10 at the ...

A California law outlawed the ingredient at foods served in public schools. Red Dye No. 40, a synthetic food dye that's used to achieve a bright crimson color in condiments and candy alike, has ...