The U.S. Food and Drug Administration banned Red No. 3 last dye, leading those to think Red Dye No. 40 could be next. How are these dyes different?

Red 40 is making headlines again as lawmakers debate whether food dyes should be banned in the US. Here's what health experts say about its safety.

While the artificial food dyes Red Dye No. 3 and Red Dye No. 40 (commonly known as Red 40) are both derived from petroleum — as most artificial colors are — Red Dye No. 40 has already become a popular ...

A California law outlawed the ingredient at foods served in public schools. Red Dye No. 40, a synthetic food dye that's used to achieve a bright crimson color in condiments and candy alike ...

many people are criticizing or questioning the safety and the FDA’s allowance of red dye No. 40 and five other color additives commonly used in the United States. Made from petroleum and ...

Long-standing calls for Red Dye No. 40 to be restricted nationwide have reared up after the Food and Drug Administration (FDA)'s decision to ban Red Dye No. 3—Newsweek has rounded up some ...

And some think another popular dye is next on the chopping block — Red Dye No. 40 or Red 40. Is Red 40 any different from Red Dye No. 3? Here's what to know before calling it quits on any ...

FD&C Red No. 40, more commonly known as red 40, is making headlines again as lawmakers debate whether food dyes should remain legal in the United States. The dye, which has been registered with ...

Red Dye No. 40, a synthetic food dye that's used to achieve a bright crimson color in condiments and candy alike, has been a hot topic among policy makers and food safety advocates in the U.S ...