Discover what FDA's red dye ban means for your food safety. Learn which synthetic colors remain in your favorite foods and ...

Red No. 3 and Red No. 40 may look similar, but these food coloring dyes are actually distinct. Here are the main differences between them.

Earlier this month under the Biden administration, the Food and Drug Administration (FDA) announced that it's banning red dye No.3. It's a move that Health and Human Services (HHS) secretary nominee ...

The FDA's ban on Red Dye Number 3, set to take effect in January 2027, raises health concerns among local doctors who recommend reducing artificial food dyes to improve children's health and behavior.

U.S. regulators on Wednesday banned the dye called Red 3 from the nation’s food supply ... But others use natural coloring or ...

The U.S. Food and Drug Administration banned Red No. 3 last dye, leading those to think Red Dye No. 40 could be next. How are ...

Over 35 years after the first study linking the artificial food dye Red 3 to thyroid cancer in rats was published, the U.S.

Red 40 is also more popular; according to the USDA's database, the additive is the most used per pound consumed among three food dyes found in over 36,000 food products sold in the country.

A bill under consideration in the Iowa House would ban margarine and two food additives from the lunches and breakfasts ...

Red dye 40 is one of the most popular food dyes used in the U.S. today, according to Kelly Johnson-Arbor, MD, a toxicologist at MedStar Health. The research into red dye 40 (and a bunch of other ...