This recipe calls for all-purpose flour, baking powder, salt, shortening, and milk. The dough is kneaded five to seven times, ...
Packed full of delicious Italian flavors, delicious cheese and layers of fluffy biscuit dough, this recipe is always a hit, ...
Brush tops of biscuits with cream, milk or water; this will help them rise. Bake biscuits 10 to 12 minutes, until they're ...
Looking for the ultimate comfort food with a gourmet twist? These Garlic Parmesan Bacon Cheeseburger Bombs are the perfe ...
Finish the biscuits: Preheat oven to 400 degrees and line a baking sheet with parchment paper. Turn dough out onto a lightly floured work surface and form it into a square about 8 by 8 inches.