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Add salt to taste, and stir well. Add the cooked rice and mix well, ensuring the spices coat the rice evenly. Then, squeeze in the lemon juice and gently toss to mix. Garnish with fresh coriander or ...

Then add turmeric, hing, and salt, pour some water and stir. When the rice is cooled, squeeze some lemon juice and mix well. Adjust the taste, garnish with roasted peanuts or cashews and serve.