Pie is one of the most versatile dishes out there. While most often considered a dessert, savory types of pie have their ...

To make fruit breakfast pastries, top or fill the puff pastry dough with pie filling, and bake it at 400 F for about 20 minutes. If you want it extra golden brown, be sure to add an egg wash before ...

In the world of tarts, quiches and pies, choosing the right pastry is the first step to a successful recipe. Shortcrust and ...

Aldi's new mince pie flavour has been called 'controversial' but Netmums' Charlie Bond reckons you should give it a chance ...

There is an easy way to bake gloriously puffy, flaky pastry with minimal effort – and we're about to show you how. True puff pastry is ... you decide to fill your pie with, make sure the filling ...

Thaw the puff pastry according to the package directions. Preheat the oven to 400ºF. Butter an 11 x 7-inch glass baking dish or coat with nonstick spray. Melt the butter in a large saucepan over ...

Joining Aldi’s extensive mince pie lineup for 2024 is the Specially Selected Ruby Port, Fig & Cheese Puff Pastry Mince Pie ...

Aldi's mince pies are a popular choice for shoppers, but the retailer has been told it's 'gone too far' with a new festive flavour this Christmas. There have been all sorts of weird and wonderful ...

Pour the mixture into a large ovenproof dish and lay the puff pastry sheet over the top. Brush with milk. Bake for 35 minutes or until the top is golden-brown and the pie is cooked through.