We are edging toward Thanksgiving. Carefully. Warily. What else can happen? What else can go wrong? More importantly, when do ...

With that PSA out of the way, the clear winner and most frequently named brand was from Bronx-based Dufour Pastry Kitchens, ...

Perfect for decorative pie crusts. Butter has a lower melting point ... Place in pie pan and trim edges as needed. Prick ...

Good piecrust, most will agree, is nothing short of baking perfection. Flaky and tender, a properly made crust melts in your ...

For this version, we’ve stripped it down and put the focus on its true essence: a thick, crunchy crust ... butter, and bake!

She loves reading cookbooks and finding new ways to change interesting recipes. This recipe is easy to ... If you want to ...

The holiday baking season is upon us. The supermarkets have displays of the ingredients to prepare cakes, cookies and pies.

I’ve got another pie recipe for you that’s absolutely perfect for your holiday table with a mostly-no-bake Peanut Butter ...

The perfect pie crust is flaky, tender, golden brown and with a delicate flavor that complements any paired filling. That ...

For this apple streusel pie, layer upon layer of tender apples is topped with a buttery, warmly-spiced streusel. A ...

From sticky dough to a soggy bottom, here are five common pie-making problems and how to fix them so your crust turns out ...

Unlike french fries, beef bourguignon, and crepes, a French silk pie is actually a totally American creation. Here's who is ...