Pie is one of the most versatile dishes out there. While most often considered a dessert, savory types of pie have their ...

Make these quick-and-easy beauties for the chocolate lover in your life so they're not stuck picking at a slice of pumpkin ...

Do this quickly and do not over mix or you will get tough crust. Chill for several hours ... Prick crust with a fork (or use ...

Mix the corn syrup, eggs, vanilla, sugar, salt, and butter or margarine in a large bowl. Stir the chopped pecans into the ...

It’s not pumpkin, sweet potato, apple, or even pecan. Nope, our readers were interested in something beyond the Thanksgiving ...

The Pecan Upside Down Cake recipe below is part pecan pie, part coffee cake, and equal parts delicious. The recipe for citrus ...

I always liked eating pie, but it didn’t excite me and I didn’t enjoy baking it. No matter the recipe or approach I ... orange for the curd filling: A mix of any tart and sweet citrus ...

For an easier and yet still tasty alternative, I recently discovered the gingersnap cookie crust. Crumb crusts are far faster ...

The pair of ingredients provides a consistent base to work with that can be altered by what flavors of yogurt and whipped ...

Add about 1/3 cup sour cream to the apple pie filling along with the sugar and spices. Toss well to combine and coat the apple slices. If you are cooking your pie filling on the stove before baking, I ...

But, if you're making a DIY spice mix that integrates more savory elements ... These qualities make basil, either fresh or dried, a great addition to a pie crust. As is the case with recipes that use ...