But which fat is best for pie dough? Vegetable oil will produce a crumbly textured dough. Lard produces a crisp flaky crust.

Looking for a dinner idea that only takes 30 minutes? Jamie Eskelson from Jamie Cooks It Up says her Rotisserie Chicken ...

Check out 11 Thanksgiving dinner recipes that aren't just delicious, but visually appealing for Instagram. These recipes are ...

Baking with coconut oil is trickier than you might think, especially if you neglect to follow one step in particular. Here's ...

The goal is for the oil to blend seamlessly into the crust, helping to bring the dry ingredients together to make a dough without impacting the final flavors of the pie or the pie's filling.

The weekend is nearly over and calls for some decadent dessert to celebrate all the days in between of healthier eatin ...

A survey of historic recipes, menus and cookbooks, plus conversations with Savannah culinary historians, offers fresh ...

I recently became an executive member at Costco. To make the membership worth it, I buy Kirkland Signature diapers, ...

If you’re looking for a pie crust that rivals a rich ... (Notably, it doesn’t contain any butter but is instead made with ...

Solo Pizza’s meat-lovers’ pie, with its piles of sizzling, crackling pepperoni, sausage, bacon, and ham, is not to be eaten, well ... solo.

Pork pies are a staple across the UK, but the Melton Mowbray Pork Pie is arguably the most ... tin with garlic-infused olive oil. Roll out the ready-made dough on a floured surface until it's ...

Like all the experts I spoke with, Grey explains she is “a strictly-from-scratch pie baker who seldom turns to store-bought.” ...