Ree Drummond has a delicious peach pie recipe that’s easy to make in advance and is perfect for bringing to a potluck or summer barbecue.The Pioneer Woman star makes a homemade crust with a ...

Upon returning home, summer desserts were always something rustic and fruit-filled—often times a betty, buckle or crumble ...

Canned Peach Pie. 2 cans (15-oz.) canned peaches in syrup. 3/4 cup of sugar. 5 tablespoons of cornstarch. 1/4 teaspoon of cinnamon. 1 teaspoon of vanilla ...

This peach pie recipe from baking champion Vallery Lomas uses a deep-dish 9-inch pie pan, so each slice has plenty of juicy summer peaches and flaky crust.

2. Preheat the oven to 400°. In a large bowl, mix the flour and salt. Using a pastry blender, work in the shortening and 1 stick of butter until the mixture resembles coarse crumbs.