Rice-A-Roni requires little effort for busy weeknight dinners. But with an extra step or two, you can upgrade your ...

Missy Robbins’s Misi and Lilia are frequently regarded as two of the best pasta joints in New York City ... 35. Chintan ...

Whether you like it loaded with meat, swimming in sauce, or packed with veggies, these 14 spaghetti recipes will take your ...

When the weather cools down, there's nothing quite like a warm, comforting bowl of Pasta e Fagioli soup to bring a sense ...

It's soup season and today we're making an Italian classic that's been on one South Philadelphia menu for 125 years!

When it comes to pasta, each state has its own unique tastes. Some crave the rich creaminess of a classic fettuccini Alfredo, while others are all about the savory layers of a stacked lasagna.

Deciding what to cook for dinner can be a real headache, especially when catering to a group, but Mary Berry's double cheese pasta bake is ... making this recipe an ideal choice for those seeking ...

Read on to learn about the origin of pasta. Check out some yummy Indian-style pasta recipes. Pasta can be considered an Italian counterpart of noodles. A dried version of wheat dough in various shapes ...

Eaten as a prima (first course), the traditional recipe is made with flour, egg and spinach. Ragu sauce and bechamel are fillers between each layer. The pasta is topped with a sprinkling of ...

To make the pasta garganelli, place the egg yolks and flour into a food processor and blend until it comes together as a dough. Remove and wrap in cling film and allow to rest in the fridge for at ...