You ought to have all the tools in your pie baking toolbelt you can manage. Blind baking and par-baking are tools for making ...

But achieving that perfect balance of crispy crust and melty toppings requires a little extra effort during the preparation stage. If you want to elevate your homemade frozen pizzas to the next level, ...

Some came in aluminum tins, while others were rolled up in a package. We chose not to fill any of the crusts and baked them ...

Pour the filling into par baked crust and cover the top with cherries. Gently press them in. Bake an additional 40-45 minutes at 350 degrees F until the filling is set and golden around the edges.

We chose not to fill any of the crusts and baked them according to the par-bake package directions. While this may seem unusual, we wanted our testers to evaluate the flavor of the crust alone.