Applebee's has officially entered the value meal war with an unbeatable deal that rivals many of the promotions currently ...

When I saw this recipe ... making the crust puff up with lovely flaky layers. Many expert pie makers use a combination of ...

The slab pie recipe starts with a pecan pie base, then each quarter section is topped with either sliced apple and cinnamon, ...

Good piecrust, most will agree, is nothing short of baking perfection. Flaky and tender, a properly made crust melts in your ...

If you’re looking to augment your customary Thanksgiving menu, consider these six recipes from “When Southern Women Cook: History, Lore, and 300 Recipes." ...

How do you choose which to use in your crust? A pastry crust needs only three ingredients: Flour, fat and a liquid of some ...

Mix the corn syrup, eggs, vanilla, sugar, salt, and butter or margarine in a large bowl. Stir the chopped pecans into the ...

From pumpkin to apple to pecan to pear, people expect to see a pie on the table after their Thanksgiving meal. If that’s not ...

Heat the oven to 350°F. Lightly coat an 8x8-inch baking pan (about 2 inches high) with cooking spray. Line the bottom and ...

No pastry cutter needed, just a trip to the freezer aisle. While most of our testers had never heard of Wholly Wholesome ...

An old-fashioned apple crisp, not a bit fancy, is one of the most comforting desserts and a lot less of a project than an apple pie. The buttery, crunchy topping, with oats, brown sugar, and cinnamon, ...

Salt: Don’t forget the salt! I use salt to season everything, including pie dough ... reduce the salt you add to the recipe ...