Heavy cream is the main ingredient for this butter recipe. Lauren Edmonds/Insider Fortunately, making butter is a fairly cheap endeavor since it only requires one ingredient: heavy cream.

The butter adds extra fat to the milk, making its fat percentage similar to that of heavy cream. Combine 1/4 cup (57 grams) of melted butter with 3/4 cup (178 mL) of milk and mix thoroughly to ...

Heavy whipping cream has a variety of culinary uses. You can use it to make butter and whipped cream, add creaminess to coffee or soups, and much more. It is full of nutrients but also very high ...

Incorporating extra fat into regular milk can make a great substitute for heavy cream. Simply melt unsalted butter, let it cool slightly, and then whisk it into milk, using a ratio of 1 part ...