Rich and buttery shrimp scampi pairs beautifully with pinot grigio. Recently, we spoke with an expert chef who explained why ...

Similar to the Southern staple the trend is named after (the seafood boil), an onion ... Next, she pours a few drops of ...

I’d never tasted anything like it — briny, sweet, and overwhelmingly fresh, like the ocean. I ate a whole dozen. Here is ...

These delicious and popular dinner recipes, like skillet pasta and salmon rice bowls, got the most views from EatingWell readers in 2024.

Many restaurants close on Thanksgiving, but that doesn’t mean you can’t bring restaurant-quality food to your holiday table.

Have you ever enjoyed a Burger King Big Fish, savoring the crispy breaded fish fillet, tangy tartar sauce and pickles ...

Discover how to cook oysters in the oven. Scoop it out of the shell with a flavorful blend of cheeses, sauce, and parsley for ...

This hot butter sauce can be made up to several days in advance and refrigerated. Preheat oven to 450 degrees. Reheat the sauce, add the shrimp, cook over medium heat until the shrimp just turn ...

On a visit to The Blue Peter Hotel in Cape Town’s Bloubergstrand, Brian Berkman was utterly charmedby its standout views and ...

A minimalist blend of butter, miso and Parmesan, the sauce emulsifies to coat each pasta strand with silky, umami richness.

The newest addition to Clyde’s Restaurant Group swims into the rapidly expanding neighborhood on November 20.

In a skillet, melt vegan butter ... garlic and celery. Once your vegetables are translucent, slowly add stock 1 cup at a time ...