Strawberry jello cake is best if eaten within 2-3 days ... For the strawberry sauce you can use fresh or frozen strawberries.

The final layer consists of frozen strawberries mixed in strawberry Jello. Mix the hot water with the Jello in a large mixing bowl until the powder is dissolved. Then, add the frozen fruit, and mix ...

Transfer the gelatin mixture to a bowl, add the sugar, and stir until dissolved. Stir in the champagne and ginger ale. Refrigerate until thickened (see tips below). Fold in the strawberries and ...