It's an ingredient that's often so vilified but is central to baking. People think of it as a sweetener but when it comes to ...

The aroma grew stronger, and I squirmed with anticipation as she pulled a crisped brown paper bag ... between 2 sheets of parchment paper. Roll out to a 13-inch round, about 1/8 inch thick.

In a large bowl, whisk together the granulated sugar and brown sugar. Add the eggs ... Line pie shells with parchment paper. Add pie weights to center. Bake for 30 minutes. Remove crusts from ...

1 Peel and cut cucumber into large chunks and pop it into a blender with the tomatoes, peppers, onion, garlic, coriander, ...

These easy Pie Crust Cookies, shaped like cute fall leaves, have a flaky, buttery texture and a sweet, cinnamon-sugar crunch ...

Monday will be National Candy Day, and there are plenty of varieties to buy, but also plenty you can make yourself, if you’re ...

The art of adding mother-of-pearl inlay to lacquerware has been practiced in Korea for more than a thousand years. The Korean term for it is Najeonchilgi, from the words najeon, meaning ...

This simple Pecan Turkey Sausage balls recipe is a crowd pleaser. We take the southern sausage ball and make it better with ...

Knowing how to buy, prep, and cook the various varieties of winter squash can add a major dose of enjoyment to your fall and ...

This same-day focaccia recipe requires very little hands-on work and results in delicious bread in just a few hours.

Related: Maegan Brown's Mini 'Mummy' Apple ... or between sheets of lightly floured parchment paper to about ⅛-inch thick. Using a 2-inch round cookie cutter dipped in flour, cut out cookies ...

For a quick baked brunch selection, place English muffin halves on oiled baking sheets (or ones that are lined with parchment ...