There’s something timeless about a classic vanilla cake. Its gentle sweetness, soft crumb, and rich, buttery flavor ma ...

To garnish your cakes and layer cakes to make them even more delicious, this vanilla whipped cream recipe will be essential!

Make these quick-and-easy beauties for the chocolate ... until they discontinued it! Our copycat recipe featuring a vanilla ...

In a medium mixer fitted with a paddle combine cream cheese, corn starch & sugar. Cream for some time until light & fluffy. Slowly add in the whole eggs & keep on creaming. Add the sour cream & ...

Whether you're bringing food to a potluck or hosting this year's festivities, these foods are all sure to be crowd-pleasers.

It's an ingredient that's often so vilified but is central to baking. People think of it as a sweetener but when it comes to ...

Ever wished you could make that cake recipe just a little bigger or smaller ... Whether you go for chocolate, coffee, lemon or classic vanilla, fondant, buttercream or drizzle, we’ve done ...

Top Melbourne chef Shannon Martinez's vegan tiramisu recipe has people travelling from far and wide to eat it. Now you can ...

Having traced a brief history of one of South Africa’s favourite desserts, Khanya Mzongwana shares her top 10 tips for making ...

As they bake, these single-serving “puddings” make their own sauce — the batter produces a cake-like top and a rich maple ...

Preheat the oven to 180C/160C Fan/Gas 4 and line 2 x 12-hole fairy cake tins with paper cases ... Beat in the eggs, a little at a time, and stir in the vanilla extract. Fold in the flour using ...

Preheat oven to 180°C and line a 5-inch cake or loaf pan with parchment paper. Mix yogurt, milk, sugar, and vanilla extract in a bowl. Add vanilla extract & baking soda, baking powder, and fold in ...