Dough 1 1/2 cups of almond flour 1.5 tablespoons of tapioca flour (I used this one: <a href=" OR 1 tbsp arrowroot 1/8 of a ...

The truth is, any cinnamon roll recipe can be tweaked to make more Cinnabon-esque—i.e., better—you just have to do three little things. Double the icing. This is not a time for restraint.

INSTRUCTIONS. Preheat oven to 350°F. Grease the inside of a small (8-x-8-inch) baking dish with butter. In a separate bowl, combine the 1/2 packed cup brown sugar and cinnamon for filling.

Combine 1 teaspoon ground cinnamon, 1/2 cup melted butter and 1/4 cup packed brown sugar in a bowl, then pour the mixture over the cinnamon rolls before baking.

Bake the rolls until they're a light golden brown and a digital thermometer inserted into the center of one roll reads 190°F, for 14 to 18 minutes, or less if you've cut the rolls thinner than 1 ...

How to make quick and easy cinnamon roll bites with 2-ingredient dough. By Anneta Konstantinides. Self-taught baker Eloise Head's cinnamon roll bites are ready in less than 10 ...