Are you looking for a cake recipe this holiday season? Try one of these recipes from our Cake Bake Off. This week I will ...

The historic recipe they mentioned ... sit overnight before putting the pudding onto its first boil. Then, you mature it for up to two years in a cool, dry, dark place and put it onto its second ...

Gently mix the wet and dry ingredients until just combined. Avoid overmixing to keep the pudding light and fluffy. Overmixing any batter results in a tough and bouncy pudding, and you run the risk of ...

I get to make amazing memories while cooking ... creamy white chocolate morsels are the perfect combination. In a bowl, mix flour, dry pudding mix and baking soda until blended and set aside.

I absolutely love making this Caramel Apple Sticky Pudding Cake for a cozy ... Gradually add the dry ingredients to the wet ...

Whether you want to call it bread pudding or stuffing, this recipe opts for a combination ... then deglaze the pan with dry sherry to add a big pop of flavor. Then toss the aromatic mixture ...

In order to make this the night before and bake up the following day for breakfast, you will need to dry out the cubes of bread before combining ... Then, use in the recipe as directed. Cover with ...

In a medium bowl, whisk together the flour, baking soda, salt, and pudding mix ... mixing until combined. Add the dry ingredients and mix until just combined. Fold in the pecans and white ...

Drunken Sweet Potato Pudding, from the new cookbook Our South by Ashleigh Shanti, is the perfect dish for your holiday meal ...

What's more enjoyable than a fresh 5-ingredient vegan mango pudding shaped like a koi fish for a showstopping dessert?