Chef Jill Sandique, one of the metro’s best pastry chefs, has always liked the combination of lemon and chocolate.
{Not Quite} Susie Homemaker on MSN18h
Homemade Peppermint Fudge | Microwave Fudge Recipe
There’s something about the holiday season that brings out everyone’s love for peppermint and chocolate. This Microwave ...
Amy Reiley's Eat Something Sexy on MSN1d
How to Use Chocolate Like a Professional Baker
Chocolate is the number one food for romance. Not only is chocolate one of the world’s best-loved aphrodisiacs, it is one of ...
Read to the bottom of the recipe for swaps, as well as tips for achieving a perfectly ... 30g freeze-dried blueberries and ...
Lattes are made festive this time of year with flavors like caramel brûlée, peppermint mocha, gingerbread and chestnut ...
A RARE discontinued Cadbury product has been spotted in B&M which excited shoppers say they haven’t seen “since I was a kid”.
Instead of letting that leftover pumpkin puree from your Thanksgiving pie go to waste, explore these creative ways to use it ...
For a make-ahead frozen treat, our chocolate terrine brings a touch of French elegance ... You’ll need four 6-ounce ramekins ...
Chef and TV presenter Gino D’Acampo is coming for your conventional oven – and telling you how to create Italian classics in ...