With a beef collagen casing, these brats have snap, bite, and a very easy chew. The inside is processed like a hot dog (possibly a reason why it resembles a hot dog more than a sausage ... Walmart's ...

First, after you have created the recipe below. The first method is to shape your pork sausage into patties. Place on a ...

This recipe is from Delia's Happy Christmas. Makes 24 (18 if using 1lb/450g mincemeat). Scroll to the bottom of the Method to see questions Lindsey has answered on this recipe Make up the pastry by ...