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How to Eat Guava, the Fruit That Tastes Like a Cross Between Pineapple and Strawberry
However, eating and using guava is delightfully simple, making it easy to enjoy its pineapple-strawberry flavor and pulpy texture. Ahead, we spoke to chefs about how to select and eat guava. Related: ...
Eater
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Meet the Fine Dining Pastry Chef Slinging Dreamy Pies at a Highland Park Street Stand
Jashmine Corpuz, a veteran of Redbird and Drago Centro, prepares incredible seasonal pies at her stand Sugar Pop 55, like ube ...
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