Start your mornings with something extraordinary, fluffy French toast and delicious breads that never disappoint. Whethe ...

Despite its fancy name, this popular dish isn't French in origin. It can, however, be traced as far back as the Roman Empire and the name as we know it was adapted in 17th century England, then ...

This orange cranberry French toast bake uses winter flavors in an unexpected, new way. It’s a morning dish that’s way more fun than muffins — and maybe easier, too.

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production.

1 to 1 ½ loaves French bread, or brioche, challah or sourdough, cut into 2-inch cubes (you’ll need 10-11 cups of cubed bread) 8 large eggs ¾ cup granulated sugar ...

Serve caramelized French toast for a family-friendly breakfast. The sauce is packed with hints of caramel, warm spices and crunchy walnuts. IE 11 is not supported.

If you're making French toast for a crowd, you can double this recipe and prepare it in batches. Stash cooked slices of French toast in an oven set to 200°F to keep them warm until you're ready ...

Holly Nilsson’s French toast recipe feels engineered for a holiday morning, when you’ve already spent the previous day cooking a feast and still have a crowd of people to feed.

If French bread isn’t an option, choose another dense bread, such as brioche, challah or sourdough. Pro tip: If you don’t have day-old bread on hand, spread fresh bread cubes out on a baking ...

10 p.m. Dec. 24: Timothy and his three brothers are "in bed." 10:30 p.m. Dec. 24: Timothy and his three brothers are awake but stay in their bedrooms.