Unless you’re a professional pastry chef, you probably make just a couple of pies a year — at most. As we head into peak ...

Puff pastry sheets enable you to make a wide array of tasty desserts and even savory snacks, but it's all too easy to destroy ...

The softer structure and higher fat content are ideal for laminated doughs like croissants, but can wreak havoc on recipes ...

Puff pastry is your secret weapon for creating quick, show-stopping dishes with ease. Here's how to handle those delicate ...

It’s not uncommon to make a puff pastry-style dough from margarine. Most of the frozen puff pastry brands you’ll find in the ...

Gordon Ramsay has shared a foolproof recipe for creating buttery, flaky puff pastry ... leftover pastry trimmings. He advised that trimmings should be stacked up and chilled or frozen.

It’s not uncommon to make a puff pastry-style dough from margarine. Most of the frozen puff pastry brands you’ll find in the United States use this fat alternative because it’s cheaper.

As long as you freeze your cookies individually, there's no need to defrost the dough before baking ... This is especially ...

This time of year, the seasonal excitement grows almost daily as our schedules become jam-packed with football get-togethers, ...