The original recipe calls for lard, but I substituted shortening. But which fat is best for pie dough? Vegetable oil will ...

However, the meal isn’t complete without desserts like pumpkin or pecan pie. If you want to achieve a light and flaky crust for your holiday menu, All Recipes suggests a secret ingredient you ...

With that PSA out of the way, the clear winner and most frequently named brand was from Bronx-based Dufour Pastry Kitchens, ...

The store-bought pie crust of choice is available at most conventional grocery stores. As flaky and delicious as homemade pie ...

But we’ve got all the tips and tricks for a tender, flaky ... recipe specifies). Then carefully remove the parchment and pie weights, and bake a few more minutes to dry out the bottom of the crust.

Martha's take on the Bavarian classic, featuring cherries and chocolate, has the key components on display: Moist chocolate ...

Lori Taylor, CEO of The Produce Moms, showcased a lineup of festive dishes, featuring fresh cranberry creations, decadent desserts, and a wild rice board, all celebrating seasonal flavors and using ...

Trader Joe's recently released a plethora of exciting new items. Here's what you should keep on your radar this month., ...

If pumpkin pie is on the menu for any upcoming events, it's important to know what type of crust best suits the filling. Here ...

I always liked eating pie, but it didn’t excite me and I didn’t enjoy baking it. No matter the recipe or approach I ... of sesame in two forms — as oil and in tahini — results in a ...

Prior to joining the Southern Living, Catherine tested and developed recipes for print and digital publications like EatingWell, Food & Wine, Real Simple, Serious Eats, Southern Living, and more. As ...