Whether it's part of a hearty breakfast or savory dinner, sausage always has a place at the table. But which seasoned, savory ...

Chances are this list makes a nod to your favorite classics, like green bean casserole and chestnut stuffing ... at least make them for breakfast the morning after! A great thing about this recipe is ...

Food rotting in landfills creates a "super pollutant." How can restaurants create less waste and mitigate the damage?

Imagine starting your day with a hearty, protein-packed breakfast that fits perfectly into your carnivore lifestyle. This ...

Cover the casserole with aluminum foil and refrigerate for 8 hours or overnight. The next day, preheat the oven to 350 ...

From cheesy to crunchy, sweet to savory, the possibilities are endless—and the toppings? Well, they can make or break the ...

One of Trisha Yearwood’s favorite holiday traditions is making a breakfast sausage casserole recipe on Christmas Eve. "You see this recipe a lot in the South," says the three-time Grammy-winning ...

Farmers Weekly live events are back. Working in the post-Covid-19 world, we continue to focus on the primary requirements of health and safety protocols. Please see below the timeline showing the ...

The beluga lentils add a great texture to the dish, and garlic and thyme are just meant for each other. It's a perfect breakfast/lunch for me.

This rich, hearty casserole is a cross between a vegetable gratin and savory bread pudding. Justin Chapple is a chef, recipe developer, food writer, video host, and cookbook author. In addition ...