The global lactose-free products market is valued at USD 13.5 billion in 2023 and is projected to grow to USD 23.9 billion by 2033, driven by a CAGR of 5% during this period.

We narrow down the most important market and consumer trends that could influence dairy product innovation in 2025.

We examined the ingredients and nutrition facts in the new offerings to determine ... to using an almond beverage in place of whole dairy milk. The drink is also made with espresso and sugar ...

Finnish dairy co-operative Valio believes a focus on lactose-free milk innovation with an identical taste profile to regular ...

Failing to do so might result in nutritional imbalances. So, let us understand all about a lactose-free diet! A lactose-free diet eliminates foods that have lactose, a sugar found in dairy products.

which includes products such as ultra-filtered Fairlife milk. Cut through the clutter! We deliver the news you need to stay informed about farm, food and rural issues. Sign up for a FREE month of ...

The Food and Drug Administration (FDA) recalled 79,200 lbs of Kirkland Signature butter - a dairy product made by churning milk or cream ... FDA and Costco for more information.

The grams were calculated by taking the information from the nutrition facts label on packaged items and weighing them when necessary. The gram amounts listed in this guide are specific to the ...

Rich, creamy, and indulgently sweet, fudge has long been a beloved treat for dessert lovers. While traditional fudge relies ...