We narrow down the most important market and consumer trends that could influence dairy product innovation in 2025.
The global lactose-free products market is valued at USD 13.5 billion in 2023 and is projected to grow to USD 23.9 billion by 2033, driven by a CAGR of 5% during this period.
Finnish dairy co-operative Valio believes a focus on lactose-free milk innovation with an identical taste profile to regular ...
Donald Trump's pick for secretary of the Department of Health and Human Services is a fan of raw milk, despite the FDA saying ...
While none of the ingredients are harmful, they aren't particularly healthy. This one specific milk is a double whammy in the ...
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There was a study conducted to test the independent association between joint space width and milk intake over time between men and women. In the study, 90% of the individuals drank low-fat or ...