Many expert pie makers use a combination of fats to get the best of both worlds: buttery flaky layers that is still easy to .

With that PSA out of the way, the clear winner and most frequently named brand was from Bronx-based Dufour Pastry Kitchens, ...

Applebee's has officially entered the value meal war with an unbeatable deal that rivals many of the promotions currently ...

Add the cold butter ... making a single-crust pie, crimp or flute the edges as desired, using a fork or your fingers. The crust is now ready to be par-baked or filled, as your recipe specifies.

How Do You Keep Pecan Pie From Being Runny? One of the most common questions about pecan pie recipes is "how can I make my ...

This recipe results in the butteriest, flakiest crust, which is perfect for any kind of pie. In a medium deep mixing bowl, combine the flour, salt, and sugar. Add the butter, and cut into the flour ...

This pie consists of a sugary pecan filling that's often baked in a butter pie crust. Sometimes additional ... author Gemma Stafford shares a simple recipe for Microwave Pecan Mug Pie on her ...

pumpkin pie is a no-fuss dessert that's easy to make and perfect for making ahead. The iconic holiday dessert boasts a smooth, silky filling and buttery flaky crust so good it's hard to believe it ...

Get the recipe. The free-form folding of this crust creates a rustic yet sophisticated appearance without being high maintenance. A touch easier to assemble than pie, a galette delivers buttery ...

The filling was easy ... the brandy, butter, and shortening for the pie crust in the fridge for an hour. Once it was cold I started making the crust in the food processor per the recipe's ...