Thanksgiving recipes that are easy, delicious, and perfect for a festive holiday feast! Thanksgiving is one of those holidays ...

When I saw this recipe in an old cookbook from the PBS Series Cooking from Quilt Country, I knew I had to give it a try. It ...

Here’s what you need to make this year’s classic holiday pies, tarts and cakes shine. This cake is warmly spiced with cinnamon; packed with coconut, raisins and nuts; and finished with a tangy cream ...

Here’s a simple and delectable cottage cheese pumpkin pie recipe to whip up as a sweet send-off to your holiday dinner!

British food is hearty, comforting, filling, and perfect for the colder months of the year. Here’s how to make everything ...

Cobblers, sky-high trifles, bundt cakes, cookies – there are so many impressive and delicious desserts for celebrating ...

My family traded stressful air travel and an exhausting day cooking and cleaning for crowd-free campsites and an outdoor ...

Ultimately, the idea is to keep the pie dough somewhere between 68° and 72°F, so it stays pliable, cool, and easy to handle.

Forget scampi fries and soggy pies — the food served at these British pubs, from Cornwall to Scotland, make them real dining ...

A turkey roulade is an excellent choice if you prefer not to cook an entire bird. You get to serve the traditional turkey ...

Nostalgia reigned supreme as chefs and bakers recalled why Libby’s is their favorite brand. Sandy Davis, a chef for New ...

In this episode of Sam Choy’s in the Kitchen, Sam and John bring you a selection of “quick and easy” dishes that anyone can ...